If you’re looking for a classic easy peach cobbler recipe, this one checks all the boxes: simple ingredients, minimal prep, and a warm, buttery dessert that tastes like it came straight from grandma’s kitchen. This cobbler is made with pantry staples and canned peaches, making it perfect for busy weeknights, potlucks, or last-minute desserts.
Best of all, you don’t need any fancy ingredients or baking skills—just mix, bake, and enjoy this easy peach cobbler recipe!

Why You’ll Love This Easy Peach Cobbler
- Beginner-friendly – No complicated steps
- Budget-friendly – Uses affordable pantry staples
- Comfort food classic – Sweet peaches with a golden crust
- Perfect year-round – No fresh peaches required
This dessert pairs beautifully with vanilla ice cream or whipped topping for a truly irresistible treat.

Ingredients
To make this easy peach cobbler, you’ll need:
- 1 large can Great Value Sliced Peaches Yellow Cling in Heavy Syrup
- ½ cup Blue Bonnet Butter, melted
- 1 cup Great Value Granulated Sugar
- 1 cup Great Value All-Purpose Flour
How to Make Easy Peach Cobbler
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C).
Step 2: Prepare the Batter
In a mixing bowl, combine the flour and sugar. Slowly stir in the melted butter until a thick batter forms.

Step 3: Assemble the Cobbler
Pour the batter evenly into a greased baking dish. Spoon the sliced peaches and their syrup evenly over the top. Do not stir—the batter will rise during baking.
Step 4: Bake
Bake uncovered for 40–45 minutes, or until the top is golden brown and set.
Step 5: Serve
Allow to cool slightly before serving. Enjoy warm for best flavor.

Tips for the Best Peach Cobbler
- Use the entire can, syrup included, for maximum peach flavor
- Let the cobbler rest 10 minutes before serving to help it set
- Add a scoop of vanilla ice cream for a classic finish
Easy Peach Cobbler Nutrition Facts
Approximate values per serving (based on 8 servings):
- Calories: 360
- Total Fat: 15g
- Saturated Fat: 5g
- Cholesterol: 20mg
- Sodium: 180mg
- Total Carbohydrates: 56g
- Dietary Fiber: 2g
- Sugars: 38g
- Protein: 3g
Nutrition values are estimates and may vary depending on portion size and specific brands used.

Final Thoughts
This easy peach cobbler is proof that simple ingredients can create a truly memorable dessert. Whether you’re serving guests or satisfying a sweet craving, this recipe is a reliable go-to that delivers every time.
If you’re searching for a quick homemade peach cobbler, this one deserves a spot in your recipe collection.

I hope you enjoyed learning about how to make this easy recipe! If you liked this one, you should check out my chocolate chip pumpkin bread recipe and the rest of my blog. If you have any questions, please contact me at: [email protected]